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FLAVOUR NOTES: A "green style" Oolong from Fujian Province, China, it is lightly fermented, giving it a bright, floral, orchid-like undertones. It is known for being light in color and gentle on the palate. Blended with lavender making a cup of calming tea.
COUNTRIES OF ORIGIN: China and Canada
CAFFEINE CONTENT: Low
STEEPING INSTRUCTIONS: use 1 slightly heaped teaspoon per cup. Steep in water that is just off from boiling (185°F to 195°F) for 3 minutes
INGREDIENTS:Oolong tea and local lavender
