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Darjeeling Black TGFOP (Tippy Golden Flowery Orange Pekoe)

This tea is often referred to as the "Champagne of Teas" and rightfully so. The unique muscat grape flavour comes through in this premium organic second flush tea, which is harvested in June, resulting in a fully developed flavour profile.

FLAVOUR NOTES: Muscat grape
COUNTRIES OF ORIGIN: Darjeeling, India
CAFFEINE CONTENT: Medium
STEEPING INSTRUCTIONS: 1 heaping tsp per 1 cup boiling water. Steep 5-7 minutes.


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