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A smooth crisp character with a heady aroma of a pine and oak wood fire. Is also used in cooking as a spice or seasoning.[
Organic Chinese black tea
FLAVOUR NOTES: Smokey
COUNTRIES OF ORIGIN: Fujian Province, China
CAFFEINE CONTENT: Medium
STEEPING INSTRUCTIONS: 1 heaping tsp per 1 cup boiling water. Steep 5-7 minutes.
